1/2 pound venison pan sausage 2 green onions , minced 2
cloves garlic, minced 2 cups water 1 box corn muffin mix 1/4 cup sugar 1/2 teaspoon sage Brown sausage, onion and garlic in a skillet over medium high heat, breaking sausage into pieces as it cooks. Set browned sausage aside. Bring water to a boil in a separate saucepot. Add corn muffin mix to water and stir well. Add ...