When hungry I cook
easy. Meat in one frying pan, Veggies in another. Meat, chicken, fish, pork, shrimp, meat. Oil, salt and pepper throw it into a hot skillet. We like the taste of Sunflower seed Oil, but its becoming harder to find these days. Veggies, we buy frozen veggie mixes, pour some oil into another skillet, throw in veggies stir until done. Usually when we get home from ...