Topic profile page for Whole wheat flour.
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Topic "Whole wheat flour" was discussed 3,454 times on 524 sites in last 3 months
Recipe: Wacky Cake (using fresh ground whole wheat... Recipe: Wacky Cake (using fresh ground whole wheat flour!): I have been doing some experimenting with my fresh-g.. http://bit.ly/cBszQ 5:03 AM Sep 18th from twitterfeed
The mom bought whole wheat flour for my sugar cookie... The mom bought whole wheat flour for my sugar cookie bonanza. Any experience making baked goods with WW? Should I up the sugar/butter ante? 11:59 AM Dec 23rd, 2008 from web
just got a great veg pizza crust recipe. 2 cup... just got a great veg pizza crust recipe. 2 cup unbleached all purpose flour 1 cup whole wheat flour 1 tablespoon baking powder 6:59 PM May 17th from web
Started 1 week, 1 day ago (2009-11-06 16:18:00)
by PAW1946
Can you just replace white flour with whole wheat flour in recipes? Do you need to have some white flour in them? Can you split the white flour ingredient to half white and half whole wheat? Just wondering since I know whole wheat flour is a lot better for you.
Started 1 week, 1 day ago (2009-11-07 09:00:00)
by SONWON
I don't know much about baking, but I do use whole wheat flour for breading meats, and for gravies, and have had good results. I have used a half wheat/half white ratio for making muffins, and they turned out good as well.