Vital wheat gluten - forum post review

Started 6 days, 17 hours ago (2009-11-05 13:54:00) by emacknight

Since moving to the US I've been less than happy with the gluten in my breads. So last week I was reading about adding vital wheat gluten to help provide some boost. Does anyone have an experience with this? I've got a box of Hodgson Mill that I plan to add a bit of to my recipes. Curious if anyone has some tips. Thanks

Source: Straight Dope Message Board

Forum: Cafe Society

Thread: Show this thread (4 posts)

Size: 360 bytes
Related Threads: Same Site | All Sites
Customize:

RE: Vital Wheat Gluten

Started 5 days, 18 hours ago (2009-11-06 13:06:00) by Taenia spp.

I'm quoting from Rose Levy Beranbaum's The Bread Bible , which I highly recommend purchasing; it's well worth many of the recipes found inside. Quote: I add from 1/2 teaspoon to 2 teaspoons per cup of flour (1 to 4 percent of the weight of the flour)...Hodgson Mill recommends a maximum of 3 tablespoons per 4 cups of flour. Upon further reading,...

Source: Straight Dope Message Board

Forum: Cafe Society

Thread: Show this thread (4 posts)

Size: 815 bytes
Related Threads: Same Site | All Sites
Customize:

Vital wheat gluten in the UK

Started 1 week, 4 days ago (2009-10-31 08:44:00) by veganvoo

Up until now the only place Ive found to buy gluten powder was flourbin.com but his has worked out expensive. £1.85 per 500gm, a minimum order of 3kg and a postage charge around £6. Now Ive found this...... http://www.lowcarbmegastore.com/ingr...ten-powder- 1kg Works out much cheaper Hope that helps anyone whos spent hours looking like me!

Source: The Vegan Forum - a vegan message board

Forum: UK

Thread: Show this thread (11 posts)

Size: 580 bytes
Related Threads: Same Site | All Sites
Customize:

Re: Vital wheat gluten in the UK

Started 3 days, 16 hours ago (2009-11-08 14:28:00) by vegcurry

Quote: Originally Posted by gutts Thanks, you really saved me some searching. I want to try and make this . gutts Ooooh looks good. I'm baking my version of it right now, with a Jamaican jerk sauce and smoked paprika flavour.

Source: The Vegan Forum - a vegan message board

Forum: UK

Thread: Show this thread (11 posts)

Size: 900 bytes
Related Threads: Same Site | All Sites
Customize:

Seeking information about: vital wheat gluten

Started 1 month, 1 week ago (2009-10-05 20:29:00) by Chef #1405627

are there other names that vital wheat gluten can have? I am hoping its brand specific...I saw vital wheat gluten at my local health food store but its $7.00 for less than a pound...if it might have a different name in the bulk aisle, I'd love to know as it would be significantly less. Thanks!

Source: Recipe Zaar Talk

Forum: Cooking Q & A

Thread: Show this thread (7 posts)

Size: 313 bytes
Related Threads: Same Site | All Sites
Customize:

RE: Seeking information about: vital wheat gluten

Started 1 month, 1 week ago (2009-10-05 22:18:00) by Molly53

Hi and welcome to the forums, Chef. It's lovely to meet a new friend. I'd like to invite you to click on FAQ's and Additional Information for Recipezaar Navigation , a thread FULL of great information that will make your 'zaar experience much easier. If you have any questions about anything, please feel free to ask. There's ALWAYS somebody around that would be happy to ...

Source: Recipe Zaar Talk

Forum: Cooking Q & A

Thread: Show this thread (7 posts)

Size: 1,076 bytes
Related Threads: Same Site | All Sites
Customize:

Shelf life of vital wheat gluten?

Started 1 month, 1 week ago (2009-10-01 17:21:00) by Needlewoman

Vital wheat gluten appears to only be available by mail order in the UK, and I am trying to balance out how much to order against shipping charges. it would help me greatly to know how long I can expect to keep it for? Would freezing it help keep it safely, or is that not a good idea?

Source: Protein Power Forums

Forum: The Protein Power Kitchen

Thread: Show this thread (3 posts)

Size: 287 bytes
Related Threads: Same Site | All Sites
Customize:

Re: Shelf life of vital wheat gluten?

Started 1 month, 1 week ago (2009-10-02 01:00:00) by Needlewoman

Thanks. Knowing that is likely to make the difference between it being affordable or not.

Source: Protein Power Forums

Forum: The Protein Power Kitchen

Thread: Show this thread (3 posts)

Size: 90 bytes
Related Threads: Same Site | All Sites
Customize:

where can you get Vital wheat gluten for bread maker?

Started 1 month, 2 weeks ago (2009-09-22 11:23:00) by EricaJuneBaby

So I posted earlier about where to find bread flour and decided to just use all purpose since people said it's okay to use in Canada, and my bread turned out ok but with whole wheat it's quite dense but I really want the health benefit of whole wheat as opposed to white and can't seem to make it fluffier.. I heard somewhere if you add vital wheat gluten to the mix it makes it fluffier but at ...

Source: Canadas Shopping Bargains, Freebies, Deals, Offers...

Forum: Shopping Discussion

Thread: Show this thread (5 posts)

Size: 735 bytes
Related Threads: Same Site | All Sites
Customize:

The wonders of Vital Wheat Gluten - and other veggie discoveries

Started 2 months, 2 weeks ago (2009-08-24 19:47:00) by raerose1984

Just began experimenting with the stuff. It is amazing! Allows me to create my own meat-like substitutes without paying the ridiculous prices for store bought, frozen, processed fake meat products. It is a very high protein flour like substance that I mix with beans/veggies to make burgers and cutlets and that I make seitan with. It provides that chewy texture to anything. Absolutely amazing....

Source: Calorie-Count.com Forums

Forum: Vegetarian

Thread: Show this thread (8 posts)

Size: 756 bytes
Related Threads: Same Site | All Sites
Customize:

RE: Quote: Originally Posted by T-shirt Here is what the label says: Whole white wheat flour (wheat flour, malted barley...

Started 1 month, 2 weeks ago (2009-09-26 12:44:00) by Bocephus Jones II

Quote: Originally Posted by T-shirt Here is what the label says: Whole white wheat flour (wheat flour, malted barley flour) Water, Vital wheat gluten, High fructose corn syrup, Yeast, Contains 2% or less of Soybean oil, Salt, Soy flour, Vinegar, and then a bunch of unpronounceable ingredients. Thanks. Don't buy any bread with...

Source: RoadBikeReview Forums

Forum: The Lounge

Thread: Show this thread (13 posts)

Size: 985 bytes
Related Threads: Same Site | All Sites
Customize:

Vital wheat gluten | Topic profile

Posting activity graph on vital wheat gluten:

vital wheat gluten was discussed on the following sites:

Related threads on vital wheat gluten:

Latest threads on vital wheat gluten:

Hot threads on vital wheat gluten: