I'd like to get my mess over and done with. Here's my Christmas Eve menu: Joey's Killer Lasagna,
Gilroy Garlic Bread, and mixed salad. I made the lasagna sauce last week, froze, and defrosted last night. Question: Can I cook my pasta today, assemble, and leave in fridge till tomorrow night? I guess I'll take it out till room temp before baking... Can I get all my salad greens washed and ...