Just ended a great tour including a solar eclipse with Betchart Expeditions to China and Pakistan which ended in Chongquin, China, a hilly,
green city that deserves more exploration and dining discovery for its Sichuan cookery. Went to allegedly the "best" restaurant in the city called The Private Chafing Dish (Sichuan hot pot) downstairs, and the elegant, private rooms Yun Yuan upstairs, ...