Topic profile page for Sweet potatoes.
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Topic "Sweet potatoes" was discussed 25,203 times on 2,270 sites in last 3 months
Started 21 hours, 22 minutes ago (2009-11-29 21:38:00)
by Ilysse
My mom made us a tray of sweet potatoes to take home with us from Thanksgiving. The only problem is that I can't figure out what to do with it or serve with it/ or it with. Here are my issues: 1. They are mashed with pineapple mixed in them. I thought about using a burritto recipe I found on zaar but I'm not sure how they would work with the beans etc. I also can't use them to ...
Started 1 day, 20 hours ago (2009-11-28 22:45:17)
by Zanadu
1/3 cup Light Butter 1/4 cup water 2 tablespoons orange juice 1 tablespoon stone ground mustard 1 tablespoon honey 1 teaspoon freshly grated orange peel 1/4 teaspoon salt 1/8 to 1/4 teaspoon ground red pepper 2 large (4 cups) orange sweet potatoes or yams, peel, cubed 1-inch 3 small (3 cups) tart cooking apples, cubed 1-inch 1/4 cup chopped ...
Started 1 day, 23 hours ago (2009-11-28 19:19:00)
by buglebe
I am looking for a recipe for candied sweet potatoes in the crock pot. I have had them cooked that way but I can't find a recipe even on google. Thanks.
Started 2 days, 1 hour ago (2009-11-28 17:28:47)
by Zanadu
2 medium sweet potatoes 1/4 cup drained crushed pineapple packed in juice 1 tablespoon sunflower seed kernels 2 tablespoons brown sugar , packed Heat oven to 375 degrees F. Scrub potatoes with a vegetable brush under cold running water. Prick potatoes with a fork. Place in shallow baking pan or pie pan (do not use glass). Bake 55 to 65 minutes or until tender. Set oven ...
Started 2 days, 2 hours ago (2009-11-28 16:34:00)
by anonymous
Start with a simple addition of turkey...usually it's healthier in the US. Less antibiotics, etc. Go for some pumpkin/cranberries while they're in season. Bags of frozen mixed veggies, corn, carrots, peas. Hummus was an absolute favorite for my ds at that age and still is. I think salmon is ok now too...check with your doctor though.
Started 2 days, 19 hours ago (2009-11-27 23:08:00)
by MamaAsh
My husband and I aren't much on sweet potatoes and we have a whole bowl leftover. They are cubed and roasted w/honey, olive oil and spices. Does anyone have any good ideas about what to do with these? I was thinking about pureeing them and trying to make some sort of sweet potato crisp or something... I don't know. I would hate to see them go to waste.
Started 3 days, 3 hours ago (2009-11-27 15:20:00)
by TWINBABB1
I was on the WW website a few weeks ago and they had posted some great alternatives to Thanksgiving favorites. They had a recipe for sweet potatoes that had nuts on it. Of course I can't seem to find it anywhere!! I tried the search and still can't come up with it. Can anyone help me locate this and also let me know if you tried it? Please and ...
Started 1 week ago (2009-11-22 21:59:51)
by Zanadu
2 1/4 lb. canned sweet potatoes 2 cups milk 3 tablespoons brown sugar 3 tablespoons melted butter 1/2 teaspoon salt dash of cinnamon dash of nutmeg large marshmallows Mash sweet potatoes by putting through a sieve or beating in an electric beater or using a potato masher or food mill. Add milk gradually. ...
Started 1 week, 1 day ago (2009-11-21 22:42:00)
by M2K-
Last night I went to an early Thanksgiving dinner at my Grandma's Assisted Living home. They had the tastest yummiest best sweet potatoes I have ever had in my life. SOOOOOO much better than any I have ever made. They were creamy, fluffy, sweet and perfect. Anyone have a sweet potato recipe that comes out like that? I must eat them again.
Started 5 days, 10 hours ago (2009-11-25 08:12:00)
by cookingwithliz
Hope you enjoy this recipe. 3 parsnips (peeled and coarsely chopped) 3 sweet potatoes (peeled and coursely chopped) 1 large onion, cut in 8 pieces 1/4 cup olive oil 2 Tablespoons balsamic vinegar 2 teaspoons chopped fresh rosemary 1/2 teaspoon salt Preheat oven to 450 degrees. Coat a large baking sheet with cooking spray. Place parsnips, sweet potatoes and onion on ...
Started 2 days, 18 hours ago (2009-11-28 00:04:00)
by carnivorousplant
Quote: Originally Posted by Johnny L.A. Are you calling Cecil a sock? Well, no, I'm just saying he lives North of the Mason Dixon and can't be trusted.
Started 4 days, 5 hours ago (2009-11-26 13:31:00)
by shaine_punim
I didn't put sweet potatoes into my vegetable medley this year, but I have in the past. I don't find them too hard to cut, but that might just be in comparison to rutabagas. I have some Henckel's knives that are very helpful. I do not care for sweet potatoes in any sweetened presentation. I will eat them baked, with salt and butter/margarine. But no ...
Started 5 days, 18 hours ago (2009-11-25 00:18:00)
by O2BFITAT50
I want to thank you all for sharing your sweet potato recipes. I normally only use the microwave and use ICBINB spray. I want to try one of these recipes soon. Cindy
