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Topic "Starchy" was discussed 0 times on 0 sites in last 3 months
we eat "junk" food, but only fatty,... we eat "junk" food, but only fatty, sugary and starchy goodness that won't kill us after a massive allergic reaction :) about a year ago from web
Started 1 week, 1 day ago (2009-12-12 17:46:00)
by jamesnsw
I have a brown/mild that was my second AG. I've since diagnosed with some help here that I probably didn't get full conversion and need to buy some iodine. But now I have 5 gallons of stuff that tastes pretty starchy. I'm hoping to get the LHBS this weekend to pick up some iodine, pH strips, etc. and was thinking of maybe picking up some puree or something to throw in. I know this won't get...
Started 3 weeks, 6 days ago (2009-11-23 10:47:00)
by Jazzman
Starchy said: "what's you take on 9/11". Â 9/11 was a long time ago, Starchy. I don't believe in any conspiracy theories, if that's what you're asking. But since you asked. If you strip away all the clutter that surrounds why it happened, it's essentially radicalism that has been engendered as a result of the inability of local governments to address local needs. The original ...
Started 1 month ago (2009-11-19 15:49:00)
by homeontherange
Seems like all the threads eventually degenerate into arguments between Starchy and the usual suspects such as Stop Bailouts, Noz, and others (myself included at times).  They are always more or less the same arguments...  Rent vs Own, Fair Market Value, Direction of the market...  So why not have all those arguments in one place?  This is the thread for those ...
Started 6 days, 10 hours ago (2009-12-15 00:00:00)
by Disgusted In Signal Hill
What took the company so long? The unhealthy nature of high-sodium foods has been known for years and years and years. I guess profits are down so now it can advertise how much healthier this starchy concoction is. Now that high blood pressure, diabetes, and heart disease has affected the lives of so many children, these companies have to cut down on the levels of salt, sugar, and fat in their...
Started 6 days, 7 hours ago (2009-12-15 02:27:00)
by Disgusted In Signal Hill
What took the company so long? The unhealthy nature of high-sodium foods has been known for years and years and years. I guess profits are down so now it can advertise how much healthier this starchy concoction is. Now that high blood pressure, diabetes, and heart disease has affected the lives of so many children, these companies have to cut down on the levels of salt, sugar, and fat in their...
Started 1 day, 15 hours ago (2009-12-19 19:12:00)
by belly2000
Hi there, I'm Mark from Cheshire, UK. I was diagnosed T2 just over a year ago. When I was diagnosed the usual NHS (British Health Care) reaction is to say cut out any unnecessary sugars, and make sure you have 5 a day (fruit and veg) and a starchy foodstuff (rice, potatoe, pasta e.t.c) with every meal. After being on this "diet and exercise" plan for over a year, I was disappointed when ...
Started 4 days, 21 hours ago (2009-12-16 13:05:00)
by Westy
OK, we got a Salton automatic rice maker. I wish we didn't, but that's the way it goes. We like sticky rice. The kind you get in a Chinese restaurant that seats about 8 people. Old school, non-PC, long grain, starchy rice. This cooker can't do that. Any thoughts on how to make rice 'our' way???
Started 5 days, 10 hours ago (2009-12-16 00:20:00)
by [Colonel] Roy Mustang
Went to Asian market today and say persimmons thinking I'd give them a try and sliced the one I purchased open to find the fruit to be... kind of pithy and starchy only to learn that I have to let them ripen first and let the tannins break down a little first. So can I still let the fruit ripen after it's been sliced up or will it spoil?
Started 10 hours, 56 minutes ago (2009-12-20 23:29:00)
by Bruin99
STARCHY wrote: ^^^^ those are the only two choices? how about current financials? Â not surprised my detractors here think they can also time the stock market . Â Time the stock market? No. Â But there's whole school of thought out there that believes you can value the stock market based on its underlying fundamentals and from there decide if a stock is under or overvalued....
Started 6 days, 8 hours ago (2009-12-15 01:27:00)
by stop_bailouts
duplex wrote: stop_bailouts wrote: STARCHY wrote: "I don't understand why you and Starchy can't just play nice with others." very passive aggressive- can you define "others" (as in other than you)? Â My take? You reap what you sow SP.. Â ignore. Â Â A word of advice stop_bailouts - if you want to ignore someone, don't acknowledge them first. Â Sorry. I wanted ...
