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Salad greens - Topic profile
Topic profile page for Salad greens.
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Latest threads on salad greens:
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Started 3 weeks, 2 days ago (2008-09-19 00:00:00)
by Wordydiva
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Started 1 month ago (2008-09-09 00:00:00)
by DawnAllcot
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Started 2 months ago (2008-08-10 21:41:00)
by TwitStew
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Started 2 months, 2 weeks ago (2008-07-30 19:13:00)
by sourjayne
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Started 2 months, 2 weeks ago (2008-07-27 19:52:00)
by anne in apex
I bought a big box of really nice salad greens at the warehouse club. Turns out, it's a one pound box, and they're really packed in there. If I have to eat all of those greens in the next day or two, I'll turn into a rabbit! Is there some way to package them so they'll last at least a few days longer? Right now they're in a plastic box, where I know they'll rot. If useful, I have some ...  |
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Started 2 months, 2 weeks ago (2008-07-25 02:46:00)
by jhall1977
have these, looking for w/l items: 1-$1 on salad greens, nwpn, 5/31/08 1-.75 off orange juice, nwpn, 6/30/08 4-1/1 gm peelies, 5/25/08 (says on this package) 1-4/4 kelloggs, 6/30/08 |
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Started 2 months, 3 weeks ago (2008-07-21 15:26:00)
by DIETITIANBECKY
You may want to try a wilted green salad. Using a hot oil and vinegar dressing. or a chef salad Becky |
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Started 2 months, 3 weeks ago (2008-07-18 08:54:00)
by Mei
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Started 2 months, 1 week ago (2008-08-05 17:08:00)
by Pluff Mudder
Chef confuses garden green with deadly poison Posted Aug 5th 2008 12:31PM by Marisa McClellan Filed under: Vegetables , Food News (Click the photo to see more celeb chefs with horrible hygiene. Gross!) Salad greens have come a long way since the days of chopped iceberg lettuce, sickly pink tomatoes and bland cucumbers. These days there are many greens to choose from, ... |
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Started 2 months, 1 week ago (2008-08-04 22:35:00)
by Pebbles2678
INGREDIENTS 1 can (6 oz) chunk-light tuna packed in water, drained 1/4 cup reduced-fat salad dressing 8 cherry tomatoes, halved 8 nicoise olives, pitted and sliced 3 cups finely chopped mixed salad greens 6 hard-boiled eggs, sliced 4 whole-wheat tortillas 20 baked potato chips PREPARATION Gently break apart tuna in a bowl. Mix in salad dressing, tomatoes and olives. Put 1/4 of the tuna ... |
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Hot threads on salad greens:
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Started 1 week ago (2008-10-05 09:00:00)
by Askthechf
Harvest Muffins These tasty muffins made with pumpkin let you take full advantage of the fall harvest. 1 cup sugar 1/2 cup margarine or butter 2 large eggs, separated 1 cup canned or mashed pumpkin 1 tablespoon ground cinnamon 1 teaspoon powdered ginger 1 teaspoon ground nutmeg... |
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Started 1 week ago (2008-10-05 07:49:00)
by avariell
So I will preface this review by saying I have only eaten at Firebox once, but it was so delicious I am plotting how I can get back there ASAP. The restaurant is in downtown Hartford on Broad Street... it seems to be edged by some unsavory areas, but the area immediately around the restaurant seems safe enough. The decor is very rustic/gutted old house. There is a lot of exposed ... |
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Started 3 days, 3 hours ago (2008-10-09 19:42:00)
by Pony
This is a great salad and perfect for company. It is easy to whip up and looks great on a plate. The dressing is sweet, simple and compliments the cherries very nicely. I didn't use just frisee, b/c I couldn't find any at Central Market. I just bot a container of mixed salad greens. A couple of nights, I added mushrooms and tomatoes to it. The mushrooms were a perfect fit.... | |
