Topic profile page for Red sauce.
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Topic "Red sauce" was discussed 2,181 times on 462 sites in last 3 months
Started 4 days, 8 hours ago (2009-12-03 00:18:00)
by ganggreen980
DH is currently recovering from his third surgery in 13 months for kidney stones. In one year, he grew 6 kidney stones in one kidney, most over 1 cm in size. He grew an additional 7 mm stone in his third kidney. He has a duplicate system resulting in 2 ureters in the space of one normal ureter, almost all the way down to the bladder. We've talked with the surgeon and we've done research. ...
Started 4 days, 8 hours ago (2009-12-03 00:18:00)
by ganggreen980
DH is currently recovering from his third surgery in 13 months for kidney stones. In one year, he grew 6 kidney stones in one kidney, most over 1 cm in size. He grew an additional 7 mm stone in his third kidney. He has a duplicate system resulting in 2 ureters in the space of one normal ureter, almost all the way down to the bladder. We've talked with the surgeon and we've done research. ...
Started 1 week, 5 days ago (2009-11-24 18:41:00)
by abbs
I made Emril's roasted garlic red sauce that is to be served over noodles. Im making this for the whole family tomorrow and i dont know what to serve with it. chicken seems boring. if i did the chicken i would grill it. what im looking for is an alternative. BTW just made the sauce and it is out of this world!!! :D so far so good!
Started 1 week, 5 days ago (2009-11-24 11:03:00)
by evening
Have to take a huge client (in more ways than one) to dinner next week - pre-theater. The show is on West 45th between 8-9th and I really need something on that block or 1-2 away at most so she doesnt have to walk too far. This client will only eat steak (they're from Chicago, so they know their steak!) or red sauce Italian. None of my usual spots are in that ...
Started 1 month ago (2009-11-03 12:39:00)
by LuluTheMagnificent
I did a search and the closet thing I could find was from 2007. Are those places still the best? I am craving red sauce cheese enchiladas. Maybe a chicken one too. http://chowhound.chow.com/topics/458086 From that thread I am inclined to try. Monte Alban 11927 Santa Monica Blvd, Los Angeles, CA 90025 Taqueria Sanchez 4541 S Centinela Ave, Los Angeles, CA 90066 Don Antonio's 11755...
Started 5 days, 14 hours ago (2009-12-01 17:30:00)
by The Mommy Playbook
Rikki USA, Inc. of Redmond, WA is voluntarily recalling 168 cases of Toi Sauce Thai Red Curry (Panang), manufactured for the SIAMRICA Co., Bellevue, WA, because it may contain undeclared shrimp in the red curry paste. People who have an allergy or severe sensitivity to shrimp run the risk of serious or life-threatening allergic reaction if they consume this product. More...
Started 5 days, 15 hours ago (2009-12-01 17:02:00)
by content-BOT
Rikki USA, Inc. of Redmond, WA is voluntarily recalling 168 cases of Toi Sauce Thai Red Curry (Panang), manufactured for the SIAMRICA Co., Bellevue, WA, because it may contain undeclared shrimp in the red curry paste. People who have an allergy or severe sensitivity to shrimp run the risk of serious or life-threatening allergic reaction if they consume this product. More...
Started 6 days, 12 hours ago (2009-11-30 20:14:00)
by pinkishbrown
sounds like it would be any sort of red sauce that has mexican flavors r/o like cumin, cilantro, chiles, garlic, etc....and must be in liquid form This is from a blog (pioneer woman) and she discusses it as an ingredient. She says it's anything red that you can get your hands on...which i take to mean taco sauce, enchilada sauce, etc. My mom made a wonderful sauce out of garlic and oil (...
Started 1 day, 15 hours ago (2009-12-05 16:40:00)
by Festive_faerie
Hey there everyone, I just found myself home alone not long ago feeling peckish and when looking at the contents of my fridge decided that a nice piece of steak with some red wine and chocolate sauce was everything I was needing. I did a quick google search for some tips on how to make my sauce and I found the responses to this post rather helpful. Since I didn't have everything just lying ...
