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Pulled pork | Topic profile

Topic profile page for Pulled pork. This page has aggregated data from forum posts, threads, listings, online discussions, newsgroups, messageboards, and other online sources which contain user generated content for the term: Pulled pork.
Topic "Pulled pork" was discussed 10,285 times on 1,755 sites in last 3 months
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pulled pork was discussed on the following sites:

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Related threads on pulled pork:

evlfthrs Dinner mmmmmmm'er, fried green tomato and pulled pork...  Twitter / evlfthrs - site profile evlfthrs - forum profile  Go to this thread  Dinner mmmmmmm'er, fried green tomato and pulled pork nachos http://yfrog.com/5kmcjmj 3:14 PM Sep 16th, 2009 via Tweetie
mattRfeltz finished short day 50 miles no problem enjoyed great...  Twitter / mattRfeltz - site profile mattRfeltz - forum profile  Go to this thread  finished short day 50 miles no problem enjoyed great food stops-pie x2, bfast burrito, pulled pork etc 1:53 PM Jul 22nd, 2009 from mobile web
quelquefois Pre-GRE brain food: Spit roasted pulled pork w/arugula,...  Twitter / quelquefois - site profile quelquefois - forum profile  Go to this thread  Pre-GRE brain food: Spit roasted pulled pork w/arugula, carmelized onions, and mozzarella on ciabatta, organic strawberry agua fresca. 11:21 AM Sep 10th from TwitterBerry
Downtownyorkpa RT @ YorktowneHotel Check out the specials at OffCenter...  Twitter / Downtownyorkpa - site profile Downtownyorkpa - forum profile  Go to this thread  RT @ YorktowneHotel Check out the specials at OffCenter Grill! Pulled Pork Sandwich BBQ Pork with Sharp Cheddar... http://bit.ly/3BPBMT 7:44 AM Nov 18th from web
lidianessatora Slow Smoked Pulled Pork Barbecue Recipe by the BBQ Pit...  lidianessatora - Identi.ca - site profile lidianessatora - forum profile  Go to this thread  Slow Smoked Pulled Pork Barbecue Recipe by the BBQ Pit Boys [HD Cooking Recipe Tutorial Video] http://bit.ly/6Xi5xD

Latest threads on pulled pork:

Ontario (including Toronto)
Started 2 days, 10 hours ago (2010-03-18 09:09:00)  by chunkeymonkey
Now I know there has been somewhat a debate on this topic.Usually I use standard hamburger bun or squishy ,but I'm getting bored of using the same old same old,besides that they act as sponges to bbq sauce and get soggy rather quickly.Ive had pulled pork sandwiches in the south served on a potato roll and a pretzel roll,which would be great if I knew where they sold this type of bread. If ...
Source: Chowhound Boards - CHOW More from this site Chowhound Boards - CHOW - site profile 
Forum:  Ontario (including Toronto)  Ontario (including Toronto) - forum profile
Thread:  Show this thread (9 posts) More from ISO:Good bread for pulled pork Thread Thread info: ISO:Good bread for pulled pork Size: 589 bytes
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danlyke
Started 5 days, 20 hours ago (2010-03-14 23:00:00)  by danlyke
Source: Twitter / danlyke More from this site Twitter / danlyke - site profile 
Forum:  danlyke  danlyke - forum profile
Thread:  Show this thread (2 posts) More from . @SFDoug, re "What's so hard about BBQ?" http://ff.im/-hvzSq I haven't had good pulled pork shoulder since I left Chattanooga. Thread Thread info: . @SFDoug, re "What's so hard about BBQ?" http://ff.im/-hvzSq I haven't had good pulled pork shoulder since I left Chattanooga. Size: 922 bytes
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Food....and Wine
Started 6 days, 1 hour ago (2010-03-14 18:00:00)  by Mike Davidson
I have been cooking a 7lb bone in pork shoulder low and slow in the oven today. The temp has been between 200-250 in the oven on convection. It has been in for 14 hours 15 minutes so far and is only at 158 internal. I realize that I will be having something else for dinner but am worried about not sleeping while I wait for this thing to finish (I though getting up at 4am would guarantee pork ...
Source: Mark Squires More from this site Mark Squires - site profile 
Forum:  Food....and Wine  Food....and Wine - forum profile
Thread:  Show this thread (28 posts) More from Pulled Pork Shoulder Question Thread Thread info: Pulled Pork Shoulder Question Size: 678 bytes
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smoothcheetos
Started 6 days, 20 hours ago (2010-03-13 23:03:00)  by smoothcheetos
Source: Twitter / smoothcheetos More from this site Twitter / smoothcheetos - site profile 
Forum:  smoothcheetos  smoothcheetos - forum profile
Thread:  Show this thread (4 posts) More from Oh man, this BBQ special on the Travel Channel makes me want to eat some delicious delicious pulled pork from City BBQ Thread Thread info: Oh man, this BBQ special on the Travel Channel makes me want to eat some delicious delicious pulled pork from City BBQ Size: 826 bytes
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The Kitchen: Food, Recipes, and Good Health
Started 1 week ago (2010-03-13 19:29:00)  by magic mickey
I made the most awesome pulled pork for dinner I found a recipe online for crockpot pulled pork and it was fantastic! I thought I would share. 3-4 lb. pork roast 1 cup ginger ale 1 med. onion 1 large bottle barbecue sauce slice onions and put in the bottom of the crockpot. Add the pork and the ginger ale. Cook on low for 9-10 hours. Remove onions and pork and shred the ...
wwwJimmyJamesca
Started 1 week ago (2010-03-13 01:49:00)  by wwwJimmyJamesca
Source: Twitter / wwwJimmyJamesca More from this site Twitter / wwwJimmyJamesca - site profile 
Forum:  wwwJimmyJamesca  wwwJimmyJamesca - forum profile
Thread:  Show this thread (1 post) More from MMM... Having a pulled pork sandwich @ Memphis Blues on Broadway + Granville. Thread Thread info: MMM... Having a pulled pork sandwich @ Memphis Blues on Broadway + Granville. Size: 540 bytes
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ShortysWichita
Started 1 week, 2 days ago (2010-03-11 17:34:00)  by ShortysWichita
Source: Twitter / ShortysWichita More from this site Twitter / ShortysWichita - site profile 
Forum:  ShortysWichita  ShortysWichita - forum profile
Thread:  Show this thread (1 post) More from Pork Salad Annie- Sweet pulled pork on a mound of fresh greens topped with cheese, tomato, cucumbers & croutons served w/ BBQ ranch dressing Thread Thread info: Pork Salad Annie- Sweet pulled pork on a mound of fresh greens topped with cheese, tomato, cucumbers & croutons served w/ BBQ ranch dressing Size: 624 bytes
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In The Kitchen
Started 1 week, 2 days ago (2010-03-11 14:41:00)  by kocho
Anyone have a good recipe for pulled pork?? The kicker is that I want the kind without bbq sauce. I think it's more of a southern thing.
Source: Diaper Swappers - Cloth Diaper & Parenting Com... More from this site Diaper Swappers - Cloth Diaper & Parenting Community - site profile 
Forum:  In The Kitchen  In The Kitchen - forum profile
Thread:  Show this thread (8 posts) More from Pulled pork recipe?? Thread Thread info: Pulled pork recipe?? Size: 192 bytes
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Started 1 week, 4 days ago (2010-03-09 08:49:00)  by MellyMelB
I made it yesterday, it was SUPER easy and all I can say is YUMMY! Thanks for the recipe. :) I am currently on the search for a good Fricase de Pollo recipe for the Crock Pot.
Source: The Bump Message Boards More from this site The Bump Message Boards - site profile 
Forum:  South Florida Babies  South Florida Babies - forum profile
Thread:  Show this thread (6 posts) More from V - Pulled Pork, Crock Pot Thread Thread info: V - Pulled Pork, Crock Pot Size: 226 bytes
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Lowcarb Recipe Help & Suggestions
Started 1 week, 5 days ago (2010-03-08 18:50:00)  by Terra2721
Craving pulled pork, have the boston butt....now I need a recipe....can you help me out? TIA!
Source: www.lowcarbfriends.com More from this site www.lowcarbfriends.com - site profile 
Forum:  Lowcarb Recipe Help & Suggestions   Lowcarb Recipe Help & Suggestions - forum profile
Thread:  Show this thread (4 posts) More from Need a BBQ/Pulled Pork recipe Thread Thread info: Need a BBQ/Pulled Pork recipe Size: 94 bytes
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Hot threads on pulled pork:

Food....and Wine
Started 5 days, 5 hours ago (2010-03-15 14:33:00)  by b.w.young
Quote: Originally Posted by Robert.Fleming Yep, time and temperature. According to food scientist Harold McGee ( On Food and Cooking: The Science and Lore of the Kitchen ), collagen begins to denature at 140-145F, but doesn't start converting to gelatin until you reach 150-155F. The conversion proceeds very, very slowly until you get north of 190F, ...
Source: Mark Squires More from this site Mark Squires - site profile 
Forum:  Food....and Wine  Food....and Wine - forum profile
Thread:  Show this thread (28 posts) More from Pulled Pork Shoulder Question Thread Thread info: Pulled Pork Shoulder Question Size: 4,120 bytes
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The Kitchen: Food, Recipes, and Good Health
Started 3 days, 8 hours ago (2010-03-17 11:26:00)  by jodileigh
Sounds like what I make except the ginger ale! I'll have to try that out! Thanks!
Ontario (including Toronto)
Started 1 day, 9 hours ago (2010-03-19 10:02:00)  by jamesm
Yep, was going to recommend those buns from Golden Wheat as well. They're the same buns the Fish Store uses and they're perfect. I've made pulled short rib sandwiches before and used them with great success.
Source: Chowhound Boards - CHOW More from this site Chowhound Boards - CHOW - site profile 
Forum:  Ontario (including Toronto)  Ontario (including Toronto) - forum profile
Thread:  Show this thread (9 posts) More from ISO:Good bread for pulled pork Thread Thread info: ISO:Good bread for pulled pork Size: 216 bytes
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In The Kitchen
Started 4 days, 18 hours ago (2010-03-16 01:06:00)  by melissardh
Re: Pulled pork recipe?? Quote: Originally Posted by pennylayne82 mcormick has an awesome pulled pork slowcooker seasoning packet for exactly that type! just add the pork, vinegar and water I love this it is sooooooooooo good everyone thinks i ...
Source: Diaper Swappers - Cloth Diaper & Parenting Com... More from this site Diaper Swappers - Cloth Diaper & Parenting Community - site profile 
Forum:  In The Kitchen  In The Kitchen - forum profile
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Fragrance Board
Started 3 days, 3 hours ago (2010-03-17 16:40:00)  by Twinny
Narcisse Noir / Pulled pork sandwich / Scuba dive to look for lost treasures. >>> I can always use some new jewelry :D
Source: MakeupAlley Message Boards More from this site MakeupAlley Message Boards - site profile 
Forum:  Fragrance Board  Fragrance Board - forum profile
Thread:  Show this thread (32 posts) More from Narcisse Noir / Pulled pork sandwich / Scuba dive to look for lost treasures. >>> Thread Thread info: Narcisse Noir / Pulled pork sandwich / Scuba dive to look for lost treasures. >>> Size: 215 bytes
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Pork Sandwiches
Started 2 days, 23 hours ago (2010-03-17 20:39:44)  by robinred1946
Done
Source: Kreative Kitchens More from this site Kreative Kitchens - site profile 
Forum:  Pork Sandwiches  Pork Sandwiches - forum profile
Thread:  Show this thread (1 post) More from Southwestern Pulled Pork Thread Thread info: Southwestern Pulled Pork Size: 4 bytes
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Home Cooking
Started 1 day, 15 hours ago (2010-03-19 03:47:00)  by patandfritz
When I cook hams I always use Ginger Ale. I will cover the ham with a coating of brown sugar and mustard mixed together and a bit of ground cloves added. Then I will pour in enough ginger ale to nearly cover it all. I do this is roasters and crockpots. I get so many requests for the "recipe".
Source: Chowhound Boards - CHOW More from this site Chowhound Boards - CHOW - site profile 
Forum:  Home Cooking  Home Cooking - forum profile
Thread:  Show this thread (37 posts) More from Attempting to make oven roasted pulled pork for the first time. Thread Thread info: Attempting to make oven roasted pulled pork for the first time. Size: 312 bytes
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Daily Journals
Started 1 week ago (2010-03-12 20:51:00)  by NCN
Dinner was party time! barbecued pork--think it was pulled. Huge bun some kind of slaw--I made a barbecue sandwich. It was very good and dry. I don't really like a soupy barbecue; I like just a tint of barbecue flavor. coffee and cream to drink (2) big helping of salad with tomatoes and cucumbers along with many different salad greens. I think there were carrot slivers in there ...
Source: City-Data.com Forum: Relocation, Moving, Local Cit... More from this site City-Data.com Forum: Relocation, Moving, Local City Discussions - site profile 
Forum:  Daily Journals  Daily Journals - forum profile
Thread:  Show this thread (6 posts) More from Friday-"It's the Weekend" Food Journal Thread Thread info: Friday-"It's the Weekend" Food Journal Size: 811 bytes
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