I assemble this every year on x mas eve (day time) so on x mas morning I just pop in the oven and I can enjoy the show of santa gifts w/o busting my buns cooking! I splurge on some
pre cooked bacon and slide that in the oven for a few also. breakfast is served! It comes out like french toast soaked in custard. I like to use texas toast bread, and I put thin apple slices on top. My picky ...