Thread: Menu for Week of October 31 thru November 6, 2009
Started 2 months ago by Charmie777
Hellloooooooooooooooooo Menu planners!!!!! Today was a gorgeous day in Southern California!!! Love it!!! I stuck to my menu all last week, and since I left one day open for fudge room, I had to come up with something else!!! No worries. It all worked out!!!
Today I made some Meatballs for the freezer!!!
Here's my menu, share yours!!!
Saturday - Trunk or Treat at church, ...
We'll been interesting with visitors and going day to day.
Tomorrow with only 2 days notice I am hosting a party 3-6 for cancer research. All appetizers for 40 people. We do it every year, just normally in December. Last minute to do it this weekend. Most people are regulars our 5th year and none have kids so Halloween wasn't an issue. The football game was more of an issue than ...
Saturday: Cabbage Burger Casserole and Kiwi Green Goblin Pudding
Sunday: Creamless Cauliflower Leek Soup
Monday: chili mac from ww.com
Tuesday: out to eat
Wednesday: Asian Tofu Pitas w/salad and Orange Rice Pudding With Golden Raisins (Crock Pot)
Thursday: lamb stew (crockpot ) from ww.com
Friday: fish and salad
Glad to hear you had great weeks. I stuck not to my menu. I was blessed with horrible bronchitis (you do NOT want details). While I'm still battling that, DH has been a real champ! He's taken care of the boys, "made" meals, cleaned up, and cared for me. His dinner for us last night was homemade tater tot casserole and green bean casserole. Major props for the effort! (I still can't taste a...
Today we're picking up pizza which we'll probably eat as a late lunch/early supper (we've all had late breakfasts).
Sunday: brunch of Blueberry French Toast Bake and Oven Denver Omelet
supper Pasta Shrimp Toss plus garlic bread
Monday: baked turkey breast, sweet potatoes, cooked cabbage, cornbread, cranberry sauce
Tuesday: Salmon patties, corn casserole,...
Hello to everyone!
Sat. - I had a halloween theme dinner planned but my two teenagers had halloween party plans. DH and I picked up some take out food before passing out candy.
Sun. - Beef stew with a variety of veggies , crusty bread and a nice green salad.
Mon. - Roasted Heart , 5-Minute Individual Potato Gratins by Melissa D'arabian , broccoli
Tues. - ...
Hi all! I don't know what happened to me last week. I had a menu and everything but it never made it this far. This year was DD's first real Halloween where she understood what was going on and really enjoyed dressing up. Anyway here's is this weeks menu....
Monday: Bacon Wrapped Chicken (Oamc) and salad
Tuesday: Creamy Pumpkin Pasta (that is if we ever get around to carving the ...
I am trying to jump back into menu planning. I used to be better about posting what I was making.
So far the plan is:
Sunday Salmon Fillets over Couscous (I only make the salmon and a box of couscous, not the couscous part of the recipe)
Not sure about the order, but I have bought the ingredients to make the following for the week:
Lemon Chicken Teriyaki with some kind ...
An update on last night's menu: spinach and Swiss quiche was renamed "rotten swamp pie," and the turkey sausages served with it were renamed "fingers," and the red juice was renamed, too. No matter what we have for dinner on Halloween, it gets renamed.
I'm feeling almost better, and in spite of the fact that I have a thoroughly packed week ahead of me, and am trying to play catch-up,...
Hi All,
Hope everyone had a Happy Halloween! For once, everything on my menu got made last week!
Here's this week's menu:
Saturday: My Neighbor Renee's Perfect Chili! , with Broccoli Cheddar Muffins
Sunday: Appetizer: Festive Cheese Spread with crackers. Dinner: Chicken in New Orleans Wine Sauce , Ben's Garlic Cheddar Mashed Potatoes , and green salad with Chart House - ...
Well 16 hour up straight and cooked almost every minute. Served 40, and our party made, 5,000.00 plus a few for cancer research. NOT huge, but hey. Everything counts.
Well had a late bowl of soup last night thx to the freezer, I normally don't eat much when I cater a party, but I did take some sliced spiral ham home so a little grilled ham and cheese with some potato soup. Tonight, The ...
Starry, what a great Halloween menu! I didn't know that some restaurants were giving out freebies. Also, I LOVE Chipotle. I went to one in Tucson. I wish we would get one near us!
LifeIsGood wrote: Hello to everyone! Sat. - I had a halloween theme dinner planned but my two teenagers had halloween party plans. DH and I picked up some take out food before passing out candy. Sun. - Beef stew with a variety of veggies , crusty bread and a nice green salad. Mon. - Roasted Heart , 5-Minute Individual Potato Gratins by Melissa D'arabian , broccoli Tues. - Fettuccine With Shrimp, Tomatoes and Basil , salad with Moonlight...
Charmie777 wrote: ellie_ wrote: Saturday: Cabbage Burger Casserole and Kiwi Green Goblin Pudding Sunday: Creamless Cauliflower Leek Soup Monday: chili mac from ww.com Tuesday: out to eat Wednesday: Asian Tofu Pitas w/salad and Orange Rice Pudding With Golden Raisins (Crock Pot) Thursday: lamb stew (crockpot ) from ww.com Friday: fish and salad Creamless Cauliflower Leek Soup sounds great! The soup was really good!
LifeIsGood wrote: Starry, what a great Halloween menu! I didn't know that some restaurants were giving out freebies. Also, I LOVE Chipotle. I went to one in Tucson. I wish we would get one near us! Ohh, I wish you had a Chipotle too! We love them!! next year I will have to post what I hear about the Halloween freebies
An update on last night's menu: spinach and Swiss quiche was renamed "rotten swamp pie," and the turkey sausages served with it were renamed "fingers," and the red juice was renamed, too. No matter what we have for dinner on Halloween, it gets renamed. I'm feeling almost better, and in spite of the fact that I have a thoroughly packed week ahead of me, and am trying to play catch-up, I'm pretty much...
Today we're picking up pizza which we'll probably eat as a late lunch/early supper (we've all had late breakfasts). Sunday: brunch of Blueberry French Toast Bake and Oven Denver Omelet supper Pasta Shrimp Toss plus garlic bread Monday: baked turkey breast, sweet potatoes, cooked cabbage, cornbread, cranberry sauce Tuesday: Salmon patties, corn casserole, cole slaw Wednesday: chicken sausage, hash browns, green beans or baked...
Saturday: leftovers between the baseball game and trick or treating I only had time to clean out the fridge. Sunday: Chicken Taco Pasta and Mixed Vegetable Casserole Monday: spaghetti and salad and Sweet Honey French Bread Tuesday: Frank and Potato Bake Wednesday: Wisconsin Broccoli-Cheddar Cheese Soup with leftover rolls from Monday Thursday: Slow Cooker Pork Chili Verde with tortillas. Some day I'll try my hand at homemade. Friday:...
Hi all! I don't know what happened to me last week. I had a menu and everything but it never made it this far. This year was DD's first real Halloween where she understood what was going on and really enjoyed dressing up. Anyway here's is this weeks menu.... Monday: Bacon Wrapped Chicken (Oamc) and salad Tuesday: Creamy Pumpkin Pasta (that is if we ever get around to carving the pumpkin) Wednesday: chicken nuggets and Roasted...
I am trying to jump back into menu planning. I used to be better about posting what I was making. So far the plan is: Sunday Salmon Fillets over Couscous (I only make the salmon and a box of couscous, not the couscous part of the recipe) Not sure about the order, but I have bought the ingredients to make the following for the week: Lemon Chicken Teriyaki with some kind of broccoli side dish Swedish Meatballs (testing a new recipe) with a...
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