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California, Nevada and Hawaii | Forum profile
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Forum profile page for California, Nevada and Hawaii on http://mouthfulsfood.com.
This report page is the aggregated overview from a single forum: California, Nevada and Hawaii, located on the Message Board at http://mouthfulsfood.com.
This forum profile page summarizes the general forum statistics such as: Users Activity, Forum Activity, and Top Authors, which are reported in either a table or graph below for a given reporting time period.
Additional forum profile information for "California, Nevada and Hawaii" on the Message Board at http://mouthfulsfood.com is also shown in the following ways:
1) Latest Active Threads
2) Hot Threads for Last Week
Warning: These statistics are generated using 'best efforts' and can experience delays and reporting errors at times. Please note that such statistics do not constitute a forum's popularity and/or exact posting volumes at any given reporting period.
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Posting activity on California, Nevada and Hawaii:
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Week
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Month
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3 Months
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Threads:
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5
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23
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43
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Post:
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12
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49
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106
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California, Nevada and Hawaii Posting activity graph:
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Top authors during last week:
user's latest post:
Specialized Vegas Assistance...
Published (2009-12-17 21:26:00)
Thanks - these are very helpful suggestions! I'll forward them on to my sisters and see what they think.
user's latest post:
Bay Area burgers!
Published (2009-12-14 00:34:00)
The club cheeseburger at Bix is one of my favorite burgers in the SF Bay. Tied with Spruce for 2nd, with Farley Bar @ #1. Last night was at Bix and had the truffle burger. It is a open faced burger with truffles in the center. More is not more. Comes with truffled pecorino cheese. Not as good as their less expensive club burger. Skip the truffle version and stick with the regular one. The Manhattans we had there last night were first rate.
user's latest post:
That's SO LA!
Published (2009-12-14 23:17:00)
Roaming Hunger: to keep track of all the food trucks. Apparently they are up in other cities as well.
user's latest post:
Specialized Vegas Assistance...
Published (2009-12-17 18:37:00)
I have some girlfriends that I travel to LV with regularly - they have similar tastes as your sisters. We've always been happy with Olives .
user's latest post:
Specialized Vegas Assistance...
Published (2009-12-17 20:25:00)
QUOTE(Rail Paul @ Dec 17 2009, 11:47 AM) or Commander's Palace at the Aladdin? Neither exist any more. Commander's closed over a year ago. And, the Aladdin is now Planet Hollywood.
user's latest post:
Specialized Vegas Assistance...
Published (2009-12-17 19:03:00)
while supporting a trade show about a year ago i brought my colleagues to Enoteca San Marco - everybody were extremely happy! I also suggest to check Diego in MGM.
user's latest post:
Specialized Vegas Assistance...
Published (2009-12-18 03:08:00)
Don't forget the hotel buffets barfets. Actually Bouchon is good for this sort of crowd.
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Latest active threads on California, Nevada and Hawaii::
Started 21 hours, 51 minutes ago (2009-12-21 06:46:00)
by tighe
My Big Island is experience is several years old now, but FWIW... Merriman's in Waimea was great. Whether having multiple locations has changed that, I don't know. If you have a chance to try the locally raised ' Maine' lobster in one of the higher end places, give it a shot, its good.
Started 3 days, 8 hours ago (2009-12-18 19:41:00)
by Orik
Less than the course of a single dish in Paris.
Started 4 days, 10 hours ago (2009-12-17 18:37:00)
by Lauren
I have some girlfriends that I travel to LV with regularly - they have similar tastes as your sisters. We've always been happy with Olives .
Started 2 years, 10 months ago (2007-02-08 23:39:00)
by tanabutler
Eater LA reports on special fundraising dinners at certain LA restaurants whose local farms were impacted by the freezing weather. QUOTE The farmers that allow us to have beautiful produce on the table when we go out to eat are having a tough time following last month's cold snap, and chefs Suzanne Goin and Evan Kleinman want to help. During February, their restaurants and several others ...
Started 1 week, 1 day ago (2009-12-14 03:34:00)
by Carolyn Tillie
QUOTE(Aaron T @ Dec 13 2009, 04:34 PM) The club cheeseburger at Bix is one of my favorite burgers in the SF Bay. Tied with Spruce for 2nd, with Farley Bar @ #1. Last night was at Bix and had the truffle burger. It is a open faced burger with truffles in the center. More is not more. Comes with truffled pecorino cheese. Not as good as their less expensive club burger. Skip the...
Started 2 weeks, 4 days ago (2009-12-03 22:46:00)
by jschyun
QUOTE(Aaron T @ Dec 2 2009, 04:28 PM) Lunch at Sushi Wasabi today. Sushi Wasabi has long been considered one of the top 2-3 sushi spots in Orange County and is the favorite of many. I wanted to compare it with Shibucho , which I visited last month. Sushi Wasabi has only one sushi chef, Katsu-san. There are a dozen or so seats at the sushi bar plus tables. There is one waitress...
Started 1 year ago (2008-12-02 06:52:00)
by jschyun
New Concept changed hands a while back and is now Elite Restaurant. I think Elite is the best dim sum in L.A. because it combines interesting flavors with good execution. Wait is terrible after, oh, 9:45 in the morning. Were you thinking of New Capital? That just opened up, but I heard it was going for the cheap/big audience. 888 is pretty decent, fairly cheap too. Empress Harbor ...
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Hot threads for last week on California, Nevada and Hawaii::
Started 4 days, 10 hours ago (2009-12-17 18:37:00)
by Lauren
I have some girlfriends that I travel to LV with regularly - they have similar tastes as your sisters. We've always been happy with Olives .
Started 1 week, 1 day ago (2009-12-14 03:34:00)
by Carolyn Tillie
QUOTE(Aaron T @ Dec 13 2009, 04:34 PM) The club cheeseburger at Bix is one of my favorite burgers in the SF Bay. Tied with Spruce for 2nd, with Farley Bar @ #1. Last night was at Bix and had the truffle burger. It is a open faced burger with truffles in the center. More is not more. Comes with truffled pecorino cheese. Not as good as their less expensive club burger. Skip the...
Started 3 days, 8 hours ago (2009-12-18 19:41:00)
by Orik
Less than the course of a single dish in Paris.
Started 21 hours, 51 minutes ago (2009-12-21 06:46:00)
by tighe
My Big Island is experience is several years old now, but FWIW... Merriman's in Waimea was great. Whether having multiple locations has changed that, I don't know. If you have a chance to try the locally raised ' Maine' lobster in one of the higher end places, give it a shot, its good.
Started 2 years, 10 months ago (2007-02-08 23:39:00)
by tanabutler
Eater LA reports on special fundraising dinners at certain LA restaurants whose local farms were impacted by the freezing weather. QUOTE The farmers that allow us to have beautiful produce on the table when we go out to eat are having a tough time following last month's cold snap, and chefs Suzanne Goin and Evan Kleinman want to help. During February, their restaurants and several others ...
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