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Forum profile page for Food on http://www.imdb.com.
This report page is the aggregated overview from a single forum: Food, located on the Message Board at http://www.imdb.com.
This forum profile page summarizes the general forum statistics such as: Users Activity, Forum Activity, and Top Authors, which are reported in either a table or graph below for a given reporting time period.
Additional forum profile information for "Food" on the Message Board at http://www.imdb.com is also shown in the following ways:
1) Latest Active Threads
2) Hot Threads for Last Week
Warning: These statistics are generated using 'best efforts' and can experience delays and reporting errors at times. Please note that such statistics do not constitute a forum's popularity and/or exact posting volumes at any given reporting period.
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Posting activity on Food:
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Week
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3 Months
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Threads:
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185
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455
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1,064
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Post:
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814
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2,102
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4,529
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Food Posting activity graph:
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Top authors during last week:
user's latest post:
What do you normally drink in...
Published (2009-11-14 13:50:00)
I used to drink two pints of weakish tea with skimmed milk, but now I have a pint of weak green tea instead. It gets the humours flowing and is a cure for melancholy, biliousness, choler and the ague.
user's latest post:
Boston Baked Beans
Published (2009-11-14 05:22:00)
There are probably a thousand recipes for Boston Baked Beans. This one is mine. Feel free to add or subtract anything you want to this BBQ Bean recipe yours. Prep Time: 30 minutes Cook Time: 10 hours Ingredients: •1 pound dried navy or great northern beans •2 onions, chopped •1 cup water •1/4 pound bacon, diced •1/2 cup brown sugar •1/3 cup ketchup •1/4 cup molasses •4...
user's latest post:
Strangest thing you've ever...
Published (2009-11-13 12:45:00)
I think baby goats are cute, but not the adult ones. That goat used to follow me around! My neighbors ate it, btw. And I am NOT kidding! I wish my husband hunted more so we could have some game meat. I need some good pheasant recipes. love , P O P
user's latest post:
So, What's for Supper on...
Published (2009-11-14 22:20:00)
If you read these Boards in Nest mode you will realise that I was replying to GreekGirl. Please adjust your set!
user's latest post:
What do you normally drink in...
Published (2009-11-14 14:24:00)
My favorite breakfast is left over dinner, especially when potatoes, or rice, are included. With that, I drink a large glass of fat-free milk. The thought of milk with eggs is just too disgusting. So, on the rare day that I have eggs, I drink orange/other fruit juice. While I'm eating, I let my Red Rose tea steep in a large mug. I drink it without milk or sugar. Mmmm. On Sunday, I buy a large coffee (no milk/sugar), and a pastry, from the...
user's latest post:
Has Anyone Seen the Film...
Published (2009-11-14 07:07:00)
i liked drag me to hell. then again i got tickets for the premier and went into it considering it a comedy! i laughed so hard, as did everyone around me! maybe it helps to watch it in a theater? http://i64.photobucket.com/albums/h199/Candall/monkey.jpg
user's latest post:
O.T. Has Anyone Seen the Film...
Published (2009-11-14 15:56:00)
I haven't seen 'The Wicker Man' and never will as I'm British and love the original too much, it would just be too agonising. Understandable—truly, but I absolutely insist. You simply MUST see it! Let me tell ya, it is was so un-be-lie-va-bly bad that I honestly would’ve bet good money that it was a spoof along the lines of “Scary Movie” and film of that ilk. And I kid you not, as much...
user's latest post:
What do you normally drink in...
Published (2009-11-14 13:15:00)
Breakie? Cuppa? I think I need a translation, here. Are you talking about breakfast? Cup of coffee or tea? "I sang of leaves, of leaves of gold, and leaves of gold there grew..."
user's latest post:
Christmas goodies
Published (2009-11-14 20:40:00)
Magic Cookie Bars http://allrecipes.com/recipe/magic-cookie-bars-from-eagle-brand/Detail .aspx *~* *~*
user's latest post:
Cider and doughnuts.
Published (2009-11-13 12:13:00)
When I say cider, I mean both. I don't drink beer so when I go to alehouses where drinking beer is the thing, I order a hard cider. --- There'll be no butter in hell!
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Latest active threads on Food::
Started 2 days, 1 hour ago (2009-11-14 20:31:00)
by greekgirl64
Stuffing with pecans
Bread
Cornbread
Noodles (she made them from scratch and hung them all around the kitchen to dry)
Pastichio
My Mom's been gone for a little over three years now, so I do my best to make those things myself. It's just not the same though.
"Don't get hurt fallin' off that dang ol' high horse, man." ~ Boomhauer
Started 1 day, 10 hours ago (2009-11-15 12:18:00)
by Mrs_Gideon
You've never had a sherbet fountain?
The foods in the 'Little House' books were probably fundamentally instrumental in engaging my interest in unfamiiar foodstuffs from as early as when I was about six....... I don't remember food being much of a motif in the Just William books, except that the names of the sweets were not unfamiliar. It's a shame you had such an unfortunate experience with ...
Started 3 weeks, 5 days ago (2009-10-21 05:18:00)
by rchoconnor
White Castle.
Many are cold ; few are frozen
Started 1 day, 16 hours ago (2009-11-15 05:53:00)
by Mrs_Gideon
I'd love to see your recipe for cinnamom candy! I adore cinnamon with a greed that can get a little embarrassing......
Are you perhaps adding the cinnamon too early so that some of the essential oils are burnt off?
Started 1 day, 6 hours ago (2009-11-15 16:02:00)
by greekgirl64
You can get some from amazon.com
http://www.amazon.com/Barry-Farm-Spinach-Flakes-oz /dp/B0001BGU2K/ref=s r_1_2?ie=UTF8&s=grocery&qid=1258329644&sr=8-2
"Don't get hurt fallin' off that dang ol' high horse, man." ~ Boomhauer
Started 2 days, 4 hours ago (2009-11-14 17:37:00)
by candylv24
With all of those delicious recipes for my pork, I'm trying the one with apples tomorrow with the freshest broccoli in cheese sauce, fluffy mashed potatoes loaded with butter and crusty homemade bread I also make from scratch. I love the air when homemade bread is baking.
Rest in peace beloved Angel. 1978-2003
Started 2 days, 10 hours ago (2009-11-14 11:46:00)
by candylv24
When I was a teenager my friends and I use to stop at the local doughnut shoppe and have a mountain dew and a doughnut called mountain top. (sugar doughnut with chocolate and whipped cream swirled on top}. It was the best breakfast in the world then......................... ummmmmmmmm today, 35 yrs later all I can manage is black coffee. That still sounds good but my stomach will rebel. Old age I...
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Hot threads for last week on Food::
Started 5 days, 6 hours ago (2009-11-11 15:45:00)
by Heidi_Smiles
I'm an "omnivore" and I've noticed this from several people as well. Personally, I can't imagine spending my whole life without eating any meat, because I like it too much. But I've certainly enjoyed many, many meat-free meals that were delicious & nutritious. There's more than just salads, you know! (Although those are tasty too!) I would totally eat something like that Beanburger if ...
Started 1 week ago (2009-11-09 21:54:00)
by elephuntingun
Rattle Snake Chili
I ordered it at a ski resort bar and thought that the reason it was
called "Rattle Snake Chili" was because it was going to be super hot.
When I ask, she told me it was really rattle snake.
It was OK, but no big deal.
Look ma, Oprah's on TV again!!!
http://www.changetowin.org/connect/moron.jpg
Started 2 days, 4 hours ago (2009-11-14 17:37:00)
by candylv24
With all of those delicious recipes for my pork, I'm trying the one with apples tomorrow with the freshest broccoli in cheese sauce, fluffy mashed potatoes loaded with butter and crusty homemade bread I also make from scratch. I love the air when homemade bread is baking.
Rest in peace beloved Angel. 1978-2003
Started 1 week, 3 days ago (2009-11-05 22:45:00)
by missbeastley
Rock Cornish Game Hens? You could serve them stuffed with your favorite dressing or stuffing. Personally, I prefer the big bird. Everyone finishes dinner and adjourns to the living room to watch a football game, and then wanders back for some more turkey, dressing, and cranberry sauce. Maybe a dessert or two. Then turkey sandwiches a day or two later. Turkey Frame Soup. Leftover turkey is ...
Started 6 days, 7 hours ago (2009-11-10 15:12:00)
by mobygrape
I love corn tortillas.
I make a good enchilada type casserole with sour cream, ground turkey, pepper jack cheese, green chiles and corn tortillas.
I might combine your recipe and my recipe. Add in the salsa and chicken from your recipe and use sour cream instead of the cream cheese and use pepper jack cheese instead of the cream of chicken.
That way it would be different but still good. ...
Started 1 week, 1 day ago (2009-11-08 13:43:00)
by MaeIstrom
I love fine porcelain and all my family have very nice sets which I procured (at criminally discounted prices) for them as I used to work as an artist for Wedgewood - embarrassingly I didn't ever get around to procuring myself a set though, Do'h!
Crunchy Nut Cornflakes are just Frosties for wankers
Started 2 days, 10 hours ago (2009-11-14 11:46:00)
by candylv24
When I was a teenager my friends and I use to stop at the local doughnut shoppe and have a mountain dew and a doughnut called mountain top. (sugar doughnut with chocolate and whipped cream swirled on top}. It was the best breakfast in the world then......................... ummmmmmmmm today, 35 yrs later all I can manage is black coffee. That still sounds good but my stomach will rebel. Old age I...
Started 4 days, 19 hours ago (2009-11-12 02:44:00)
by AbsolutelyGorgeousGoz
Hi Pru,
May I give you my dissertation on the subject of dumplings in modern society and their historical significance in Europe in winter and Australian society, on the whole?
Started 4 days, 9 hours ago (2009-11-12 12:30:00)
by Fillboxtovoid
You tend to peel it (although I've not bothered on occasions and it's been fine). It's quite a firm vegetable for all it's squash . Cut it into cubes.
I tend to lightly fry it with onions and garlic to soften before I soup it.
I like my butternut squash soup with curry spices and coconut milk. Yum.
If today's my last day on earth, I don't want it to be socially awkward.
Started 3 days, 16 hours ago (2009-11-13 05:55:00)
by nnicc-2
actually,they're steamed alive
that's how i do it and how they do it at the supermarket
i usually get them steamed,throw ice in the bag to stop the cooking and keep in the fridge until dinnertime
i crack and clean 'em cold,then microwave hot
it's a lot easier to for me this way then trying to crack 'em steaming hot
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