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Real Estate | Forum profile
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Forum profile page for Real Estate on http://www.hgtv.com.
This report page is the aggregated overview from a single forum: Real Estate, located on the Message Board at http://www.hgtv.com.
This forum profile page summarizes the general forum statistics such as: Users Activity, Forum Activity, and Top Authors, which are reported in either a table or graph below for a given reporting time period.
Additional forum profile information for "Real Estate" on the Message Board at http://www.hgtv.com is also shown in the following ways:
1) Latest Active Threads
2) Hot Threads for Last Week
Warning: These statistics are generated using 'best efforts' and can experience delays and reporting errors at times. Please note that such statistics do not constitute a forum's popularity and/or exact posting volumes at any given reporting period.
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Posting activity on Real Estate:
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Week
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Month
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3 Months
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Threads:
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91
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360
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935
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Post:
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213
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916
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2,309
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Real Estate Posting activity graph:
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Top authors during last week:
user's latest post:
Kringle or Danish Puff
Published (2009-12-19 17:40:00)
Wannaquilt2 Thanks for sharing. I just acquired a Norwegian cookbook and have decided to try the Julekake and Danish Puff. My mom made Danish Puff a few weeks ago, but she didn't put any almonds on hers and it was really blah. I decided I'd try and see if the lack of almonds was the problem. Mom's family is 1/2 Danish. I just served a Norwegian luncheon last week that was great, especially all the Christmas goodies.
user's latest post:
Christmas Dinner
Published (2009-12-17 19:54:00)
CA Rose - I followed that link to cooking turkey ahead of time and found it amazingly helpful. That is how I am going to do my turkey for the family party on the 21st - the DAY BEFORE. And I'll use medium size foil roaster pans to store the sliced turkey with the broth - close tightly with foil and it will be ready for re-heating. A great idea - I will do turkey breasts and some thighs too - the pieces cook quicker than a whole turkey -...
user's latest post:
Anyone own a "Roomba"?
Published (2009-12-21 20:09:00)
Hi Lori, I don't have one. I have a dog and a cat and I'm not sure it could keep up with all the fur...my Dyson gets a real workout on a regular basis (and picks up an astonishing amount). There's another thread that mentions the roomba. Hope this helps! Roomba link
user's latest post:
why do muffins stick to the...
Published (2009-12-21 23:27:00)
what?!? You mean we aren't supposed to use the papers between the foil cups???!!!! I had no idea! I use the whole business. Sometimes they stick. Sometimes they don't. oh dear
user's latest post:
Scored that metallic red KA...
Published (2009-12-21 20:44:00)
Thanks Annon! I can't wait and already promised DH a cake from it. Yes Lori and Nana, I plan on getting some of those acrylic stickers and dress it up. Hmmm... Sunflowers? Roosters? Birds? A trip to Michaels scrapbook aisle is coming.
user's latest post:
PLEASE help!!! Broken...
Published (2009-12-19 04:52:00)
There are restaurants who make complete holiday meals, Bob Evans is one of them...Not that pricey either. But if money is a big issue, (and isnt it always?) you can manage this full meal with just a quick help from a hubby or a guest. Roast ham in a pan as usual (have the other person open & put in pan for you, then transfer to oven after you ready it the way you want it. Baked potatoes in the microwave, you can manage this with just one...
user's latest post:
Scored that metallic red KA...
Published (2009-12-21 23:01:00)
Boring Beige That's all they had left when I got it on sale. Would love a chrome one.
user's latest post:
Hershey Kiss Cookies Recipe/Issues
Published (2009-12-21 09:28:00)
Be sure to use the fat that the recipe calls for. Do not substitute butter. It has a lower melting point and the cookies will spread quicker than made with the shortening and/or margarine...or so I've been told. I have a problem with my Toll House Cookies. A friend told me to chill my cookie dough in the refrigerator and after filling the first oven load of cookie sheets, to put the remaining dough back in the refrigerator until ready to...
user's latest post:
Melting choco.chips ?
Published (2009-12-20 14:38:00)
I use solid shortening. I think it sets up firmer once the drizzle cools. For a half cup of chips, I'd start with about 1/4 teaspoon, a tiny bit more, if it seems needed.
user's latest post:
Scored that metallic red KA...
Published (2009-12-21 17:40:00)
Merry Christmas. You are going to love it. I thought I would like a red one but I was gifted with the chrome one. I am loving it. I like Alton's. You can customize your KA mixer. Check out this link Customize Your KA This message has been edited. Last edited by: Nana Sophie , Dec 21, 2009 05:44 PM
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Latest active threads on Real Estate::
Started 3 days, 12 hours ago (2009-12-21 11:04:00)
by Nana Sophie
How about Cranberry Meatballs? I made some last year and keep getting requests to bring them on different occassions and for the recipe. For Thanksgiving made some Cranberry Salsa that would be good with chips or crackers. This year I am stuck on cranberries and pumpkin. Could you tell? Cranberry Meatballs 2 pounds ground beef 1 cup bread crumbs 2 eggs, beaten 2 tablespoons soy sauce 1/...
Started 3 months, 2 weeks ago (2009-09-10 07:45:00)
by theadmiral
I use my food processor regularly for making cole slaw and other major chopping/slicing jobs. My girlfriend loaned me her stand mixer, and I've maybe tried it out 2-3 times in the last couple of years. But I don't do much baking, and I find that my hand mixer does just fine for the little I use a mixer.
Started 3 days, 9 hours ago (2009-12-21 14:31:00)
by Beau's Rose
I know what you mean! Perhaps you can use the foil muffin liners and spray with some Pam. Or just make them in your muffin pans and then put them in te liners for presentation when giving some to friends. hope that helps!
Started 3 days, 6 hours ago (2009-12-21 16:48:00)
by Annon
Ho Ho Ho.....Lucky you. It's a beauty!
Started 3 days, 2 hours ago (2009-12-21 21:17:00)
by Tea Lover
Maybe this is what you are looking for. EXTRA EASY FUDGE HGTV - CherieOH Nov 30, 2005 2 cups milk chocolate chips 2 1/2 cups prepared chocolate frosting 1 cup chopped walnuts Line an 8x8 square pan with foil. Butter the foil. In small saucepan, melt the chocolate chips over low heat, stirring constantly. Remove from heat and stir in the frosting and the nuts until smooth. Pour into prepared...
Started 3 days, 3 hours ago (2009-12-21 20:09:00)
by CA Rose
Hi Lori, I don't have one. I have a dog and a cat and I'm not sure it could keep up with all the fur...my Dyson gets a real workout on a regular basis (and picks up an astonishing amount). There's another thread that mentions the roomba. Hope this helps! Roomba link
Started 4 days, 1 hour ago (2009-12-20 21:52:00)
by CA Rose
quote: My question is can I do all preparation and put in pan and freeze uncooked or should I bake it and then freeze it? would it be kind of like freezing a lasagna uncooked? (well the pasta would be cooked in either case) Yes, prepare recipe up to baking , cover with foil and freeze. Defrost in frig before and then bake per recipe. Happy Holidays!
Started 4 days, 3 hours ago (2009-12-20 20:01:00)
by Leafly
Can you imagine how you would feel if you overcooked the jimmyjangledagnabbit things:
Started 1 week, 2 days ago (2009-12-15 14:40:00)
by Kpoohbare
How about a veggie casserole?? Vegetable Casserole 2 tbsp. melted butter 2 tbsp. flour 1 c. milk 3 oz. cream cheese 1 lg. pkg. mixed vegetables cooked 1 c. Cheddar cheese Bread crumbs Melt butter and blend in flour. Add milk and bring to a boil. Stir until thick. Add cream cheese and blend until smooth. Pour over cooked vegetables. Mix Cheddar cheese and bread crumbs. Bake casserole at 350 ...
Started 1 week ago (2009-12-17 21:01:00)
by Beau's Rose
Bump for anyone needing a Christmas morning casserole.
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Hot threads for last week on Real Estate::
Started 6 days, 10 hours ago (2009-12-18 13:44:00)
by ~Joyce~
Oh, that is terrible. Can't someone else in the family do the cooking, you could donate the ham?...Honestly, it would be too hard on you to even try to take it all on with a broken wrist. I hope your wrist heals quickly...take care.
Started 1 week ago (2009-12-17 15:06:00)
by Jo-CT
We always have Paula Dean's Breakfast casserole. Instead of french bread, I use Challah bread. I make 1/2 the amount of Praline, and skip the raspberry sauce. Pop it in the oven when we get downstairs, and it's done when we are. Ingredients 1 loaf French bread (13 to 16 ounces) Butter, for pan 8 large eggs 2 cups half-and-half 1 cup milk 2 tablespoons sugar 1 tablespoon vanilla extract ...
Started 3 weeks, 3 days ago (2009-11-30 17:38:00)
by bana
we are doing a White Elephant gift exchange this year for the first time. in the past we drew names for the adult gift exchange but still gave to the kids... or gifted everyone when we didn't get around to the name drawing. the vague rules we set up for the W.E. are... 1) it can be funny and i can tell by the look on #2 son's face where he's going with the this. 2) it can be something we already ...
Started 1 week, 1 day ago (2009-12-16 21:51:00)
by mamaspoon
How about a Honey Baked ham or something similar? Or a beef tenderloin?
Started 1 week, 2 days ago (2009-12-15 14:40:00)
by Kpoohbare
How about a veggie casserole?? Vegetable Casserole 2 tbsp. melted butter 2 tbsp. flour 1 c. milk 3 oz. cream cheese 1 lg. pkg. mixed vegetables cooked 1 c. Cheddar cheese Bread crumbs Melt butter and blend in flour. Add milk and bring to a boil. Stir until thick. Add cream cheese and blend until smooth. Pour over cooked vegetables. Mix Cheddar cheese and bread crumbs. Bake casserole at 350 ...
Started 4 days, 3 hours ago (2009-12-20 20:01:00)
by Leafly
Can you imagine how you would feel if you overcooked the jimmyjangledagnabbit things:
Started 3 days, 6 hours ago (2009-12-21 16:48:00)
by Annon
Ho Ho Ho.....Lucky you. It's a beauty!
Started 3 days, 12 hours ago (2009-12-21 11:04:00)
by Nana Sophie
How about Cranberry Meatballs? I made some last year and keep getting requests to bring them on different occassions and for the recipe. For Thanksgiving made some Cranberry Salsa that would be good with chips or crackers. This year I am stuck on cranberries and pumpkin. Could you tell? Cranberry Meatballs 2 pounds ground beef 1 cup bread crumbs 2 eggs, beaten 2 tablespoons soy sauce 1/...
Started 1 week ago (2009-12-17 21:01:00)
by Beau's Rose
Bump for anyone needing a Christmas morning casserole.
Started 5 days, 11 hours ago (2009-12-19 12:27:00)
by valetta
Here is the one for sugar cookies on the back of the box. 2 cups Jiffy Baking Mix 2/3 cups sugar 1/3 cup milk 5 tbsp shortening 1 egg 1 tsp vanilla Preheat oven to 350. Combine all ingredients. Beat until well blended. Drop by tablespoon onto prepare baking sheet. Bake 8-10 minutes. Remove cookies. Sprinkle with sugar.
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