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In the pantry and fridge. | Forum profile

Forum profile page for In the pantry and fridge. on http://www.foodnetworkfans.com. This report page is the aggregated overview from a single forum: In the pantry and fridge., located on the Message Board at http://www.foodnetworkfans.com. This forum profile page summarizes the general forum statistics such as: Users Activity, Forum Activity, and Top Authors, which are reported in either a table or graph below for a given reporting time period. Additional forum profile information for "In the pantry and fridge." on the Message Board at http://www.foodnetworkfans.com is also shown in the following ways:

1) Latest Active Threads
2) Hot Threads for Last Week

Warning: These statistics are generated using 'best efforts' and can experience delays and reporting errors at times. Please note that such statistics do not constitute a forum's popularity and/or exact posting volumes at any given reporting period.

Site: Food Network Fans - In the pantry and fridge. (site profile, domain info foodnetworkfans.com)
Title: In the pantry and fridge.
Url: http://www.foodnetworkfans.com/forum/pantry-fri...
Users activity: 38 posts per thread
Forum activity: 6 active threads during last week
 

Posting activity on In the pantry and fridge.:

  Week Month 3 Months
Threads: 6 12 33
Post: 18 39 124
 

In the pantry and fridge. Posting activity graph:

Posts by:  day  week  month 

Top authors during last week:

Name
Posts
Food Network Fan
6
user's latest post:
What will everyone be making...
Published (2009-11-27 17:05:00)
I made a lot of broccoli casserole, but my husband loves it, so it will probably be eaten. I like the sweet potato casserole.
BerryBaby
3
user's latest post:
What will everyone be making...
Published (2009-11-27 17:35:00)
We had turkey, stuffing and cranberry sandwiches for lunch. Ok, I'm all turkey-ed out already.
Apache726
2
user's latest post:
Activia yogurt
Published (2009-11-24 15:04:00)
The only thing you can do is try it & see for yourself!
Pluff Mudder
2
user's latest post:
What will everyone be making...
Published (2009-11-28 17:05:00)
Quote: Originally Posted by Food Network Fan I like the sweet potato casserole. That's one of my favs too. I make mine with a praline pecan topping, so it's like having a veggie and dessert at the same time. I can make a meal off of it and my cornbread & sausage dressing.
isilzha
2
user's latest post:
What will everyone be making...
Published (2009-11-27 16:48:00)
We thought there would just barely be enough turkey, but we ended up with tons of leftovers.
tuthead
1
user's latest post:
Activia yogurt
Published (2009-11-24 23:20:00)
Hulu - Saturday Night Live: Activia Yogurt
bakerman
1
user's latest post:
What will everyone be making...
Published (2009-11-27 19:54:00)
I like to just heat up a plate as is. If my dad was here he would make a soup from the carcass and add dumplings, his soup is the best.
ibcheft
1
user's latest post:
What will everyone be making...
Published (2009-11-27 16:42:00)
left overs ? pumpkin pie is it, everything else got ate, in fact I just put a ham in the oven for this weekend.
 

Latest active threads on In the pantry and fridge.::

Food Network Fans
Started 3 days, 20 hours ago (2009-11-27 14:38:00)  by isilzha
We usually just eat them as they are.
Thread:  Show this thread (9 posts)   Thread info: What will everyone be making with their Turkey leftovers? Size: 101 bytes
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Food Network Fans
Started 6 days, 23 hours ago (2009-11-24 12:03:00)  by Apache726
I think it depends upon your "system". I've known several people who had their gut completely ripped up from it when they ate it. They said they ate it & 20 minutes later they were in pain. I guess it puts your digestive system into overdrive! I haven't tried it yet because I find that the Fiber One yogurt, apples, etc work just fine for me with none of the pain.
Thread:  Show this thread (7 posts)   Thread info: Activia yogurt Size: 560 bytes
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Food Network Fans
Started 1 year ago (2008-11-13 08:39:00)  by bakerman
I used to make them every year. My favorite was a church, I made hard candy and poured that into the windows, and painted stained glass with paste food color. You can also make trees using the ice cream cone trick and use green Icing with a leaf tip to cover it, then dust with powdered sugar. I would cover my board with corn syrup, and sprinkle my coconut all over it, sometimes ...
Thread:  Show this thread (46 posts)   Thread info: Gingerbread Houses (Tips) Size: 756 bytes
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Food Network Fans
Started 1 month ago (2009-10-31 00:54:00)  by Food Network Fan
Nutella on Pepperidge farm cinnamon bread is one of my favorite late night or early morning quick fixes. And it's not a big calorie item with cocoa and skim milk used in it. It's a nice sweet tooth filler with out going overboard.
Thread:  Show this thread (9 posts)   Thread info: Midnight Munches: The Nutella Sandwich Size: 294 bytes
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Food Network Fans
Started 1 month, 1 week ago (2009-10-23 09:08:00)  by Apache726
I just bought some fresh whole figs last week, but I made jam with them. I'm not sure what I would do with dried figs other than rehydrate them in some type of liquor.
Thread:  Show this thread (12 posts)   Thread info: Figs Size: 358 bytes
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Food Network Fans
Started 4 weeks ago (2009-11-02 20:21:00)  by ibcheft
We use the real stuff, squeezed from the orange fresh off the tree, Simply Orange
Thread:  Show this thread (11 posts)   Thread info: Minute maid enhanced juice Size: 145 bytes
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Food Network Fans
Started 1 month ago (2009-10-25 11:25:00)  by Food Network Fan
I always use Parchment. I hate to run out so I keep it stocked.
Thread:  Show this thread (4 posts)   Thread info: I Heart Parchment Paper By Chef Jim Gray Size: 127 bytes
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Food Network Fans
Started 2 months, 1 week ago (2009-09-19 12:56:00)  by BerryBaby
What Is Your Favorite Comfort Meal? With the days getting cooler, that means only one thing...COMFORT FOOD! What is your favorite comfort meal for these cool autumn nights? __________________ BerryBaby Cooking Fanatic!
Thread:  Show this thread (39 posts)   Thread info: What Is Your Favorite Comfort Meal? Size: 994 bytes
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Food Network Fans
Started 1 month, 3 weeks ago (2009-10-08 19:30:00)  by BerryBaby
Has no one heard of this?
Thread:  Show this thread (5 posts)   Thread info: Manuka Honey Size: 89 bytes
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Food Network Fans
Started 2 months ago (2009-09-30 22:52:00)  by MiseEnPlace
I had to Google it. All I'm getting is that it has more fat and less water content than American butter. Makes good pastries http://www.kellerscreamery.com/our-brands/plugra/
Thread:  Show this thread (15 posts)   Thread info: Plugra Size: 470 bytes
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Hot threads for last week on In the pantry and fridge.::

In the pantry and fridge.
Started 3 days, 20 hours ago (2009-11-27 14:38:00)  by isilzha
We usually just eat them as they are.
Thread:  Show this thread (9 posts)   Thread info: What will everyone be making with their Turkey leftovers? Size: 101 bytes
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In the pantry and fridge.
RE: Activia yogurt - 7 new posts
Started 6 days, 23 hours ago (2009-11-24 12:03:00)  by Apache726
I think it depends upon your "system". I've known several people who had their gut completely ripped up from it when they ate it. They said they ate it & 20 minutes later they were in pain. I guess it puts your digestive system into overdrive! I haven't tried it yet because I find that the Fiber One yogurt, apples, etc work just fine for me with none of the pain.
Thread:  Show this thread (7 posts)   Thread info: Activia yogurt Size: 560 bytes
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Customize:  Customize "RE: Activia yogurt :: In the pantry and fridge. :: Food Network Fans"