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Recipe Requests | Forum profile
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Forum profile page for Recipe Requests on http://www.copykatchat.com.
This report page is the aggregated overview from a single forum: Recipe Requests, located on the Message Board at http://www.copykatchat.com.
This forum profile page summarizes the general forum statistics such as: Users Activity, Forum Activity, and Top Authors, which are reported in either a table or graph below for a given reporting time period.
Additional forum profile information for "Recipe Requests" on the Message Board at http://www.copykatchat.com is also shown in the following ways:
1) Latest Active Threads
2) Hot Threads for Last Week
Warning: These statistics are generated using 'best efforts' and can experience delays and reporting errors at times. Please note that such statistics do not constitute a forum's popularity and/or exact posting volumes at any given reporting period.
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Posting activity on Recipe Requests:
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3 Months
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Threads:
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44
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176
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565
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Post:
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111
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452
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1,405
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Recipe Requests Posting activity graph:
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Top authors during last week:
user's latest post:
recipe for great coffee.........
Published (2009-01-08 09:08:00)
[QUOTE=moo;300218]I always add a small pinch of kosher salt to my grounds. It REALLY smooths out the taste without adding any flavor.[/QUOTE] You know, I have heard this, but never tried it. I am glad I read this thread! The salt would naturally soften the water....great idea!
user's latest post:
Pasta Fagioli Soup from Olive...
Published (2009-01-07 16:00:00)
I'm not sure which soup that is. There are various recipes here... http://www.google.com/search?hl=en&rls=com.microsoft:en-us:IE-SearchBox&rlz=1I7RNWN&q=Pasta+Fagioli+Soup+from+Olive+Garden&start=0&sa=N And the Olive Garden site has these soup recipes... 1. Angel Hair and Three Onion Soup 2. Cream of Tomato and Basil Soup 3. Italian Sausage Soup Here's the third: Italian Sausage Soup Prep Time:...
user's latest post:
delicious appetizer
Published (2009-01-05 22:00:00)
ANOTHER ONE Holiday Brie en Croute Thaw Time: 40 minutes Bake Time: 20 minutes Prep Time: 15 minutes Stand Time: 60 minutes Serves: 12 Ingredients1/2 of a 17.3 ounce package Pepperidge Farm Puff Pastry Sheets ( 1 sheet) 1 egg 1 tbsp. water 1/2 cup apricot preserves OR seedless raspberry jam 1/3 cup dried cranberry, softened* 1/4 cup toasted sliced almond 1 (13.2 ounces) Brie cheese round 1 pkg. (26 ounces) Pepperidge Farm Entertaining Quartet...
user's latest post:
dips for chips
Published (2009-01-04 16:40:00)
room temp -- actually, it's not bad cold
user's latest post:
coconut cream pies
Published (2009-01-06 20:22:00)
I've never been good a meringue, but this turns out every time. MERINGUE 2 TBSP WHITE SUGAR 2 TBSP CORNSTARCH 1/2 CUP WATER 3 EGG WHITES 1/4 TSP SALT 1/2 TSP VANILLA 5 TBSP SUGAR COMBINE 2 TBSP SUGAR AND CORNSTARCH IN SMALL SAUCEPAN, ADD WATER AND COOK OVER MEDIUM HEAT. STIRRING CONSTANTLY, UNTIL THICK AND CLEAR. COOL. BEAT EGG WHITES, SALT AND VANILLA UNTIL SOFT MOUNDS FORM. ADD 4 TBSP SUGAR GRADUALLY, BEATING WELL AFTER EACH ADDITION....
user's latest post:
Pecans like at the mall
Published (2009-01-03 12:31:00)
These Rock! Candied Pecans— Posted by SuzieQ 1 pound shelled pecans 2 cups packed light brown sugar 1 tsp. cinnamon 1 egg white 1 tsp. vanilla 2 Tbsp. whipping cream 1 stick butter Preheat oven to 350*. While you are preheating the oven, put the stick of butter in a jellyroll pan and place in oven to melt. In a large bowl, combine brown sugar and cinnamon. In another large bowl, combine egg white, vanilla and whipping cream. Whisk together...
user's latest post:
macaroni and cheese
Published (2009-01-03 00:00:00)
Angie, I bumped a previous thread for you.
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Latest active threads on Recipe Requests::
Started 2 days ago (2009-01-07 12:55:00)
by ms match
this is probably hard for most to believe but I do not know how to make great tasting coffee. It is always bitter or not 'smooth' tasting like White Castle's coffee. I do not even know how long it is supposed to perc in the perculator on the stove!! I have researched many recipes for brewing coffee but I just can't seem to hit the nail on the head! I always use the correct amount of water and...
Started 1 day, 23 hours ago (2009-01-07 14:06:00)
by RoadQueen
Has anyone tried the copykat recipe for White Castle hamburgers and did you make them in the Big City Slider Thanks in Advance
Started 1 day, 12 hours ago (2009-01-08 01:29:00)
by trish1120
Does anyone have a really good recipe for this? I do appreciate it, thanks! I like Chili's chicken fried steak but can't find the recipe.
Started 1 day, 11 hours ago (2009-01-08 02:19:00)
by autumnrose925
My kids love spinach and I would love some recipes with spinach as a side or in a dish. Its so hard getting them to eat their veggies, so I figured I'd work with what they like!
Started 1 day, 19 hours ago (2009-01-07 18:37:00)
by DessertDiva
I am looking for the recipe for Red Lobster's coconut shrimp and dip. I made coconut shrimp fondue for NYE dinner but it wasn't sweet enough for my boyfriend and I. Thanks:-)
Started 1 day, 19 hours ago (2009-01-07 18:39:00)
by DessertDiva
I'm not much of a red meat lover. However, my boyfriend is and I'd like to make him a steak dinner Friday night. Does anyone have a recipe that is "tried and true"? A recipe that's not too difficult to make and won't cost me an arm and a leg! I made Alton Brown's steak in the oven for NYE last year and it was DELICIOUS! Unfortunately, it was, also, a bit messy. Thanks:-) Oh, and other "...
Started 1 day, 22 hours ago (2009-01-07 15:45:00)
by WREBAC
I absolutely love that soup. Is there a recipe for it or something similar. Please help!!! It's cold and sounds so yummy right about now
Started 1 week, 4 days ago (2008-12-29 11:27:00)
by ennajean
Received a Omelet Ease for Christmas and have had two disasters with it. It is a 1 person omelet maker from Bed Bath and Beyond. The directions where minimal with the pan. Apparently your supposed to put the eggs on one side cook and then flip it over to finish cooking. It does not tell you how many eggs to put in or any other information. Any help here would be ...
Started 8 months ago (2008-05-13 12:19:00)
by janabanana
I'm looking for the best T&T southern recipe.. I know I can google a recipe, but there are so many variations. Please post your family favorite. Thanks!
Started 2 days, 16 hours ago (2009-01-06 20:55:00)
by SHEL
my ex-bil makes liver paste every CHRISTmas, and i just love the stuff. does any one have a recipe for liver paste i am missing his liver paste.
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Hot threads for last week on Recipe Requests::
Started 6 days, 1 hour ago (2009-01-03 12:46:00)
by MudderBear
I am going to cook some ribs this afternoon. What is the best method? I've always just browned in some oil, seasoned with S & P, garlic salt. Then I put them in a roasting pan with a bit of water and simmer for a few hours. If it is summer, then I will transfer to BBQ near end of cooking, then slather with BBQ sauce. I am not BBQ-ing today it is verrry cold.
Started 1 week, 2 days ago (2008-12-30 20:32:00)
by ennajean
Looking for a good dip to use with the scoop style chips.
Started 1 week ago (2009-01-02 09:30:00)
by kuether
We have some smoked pork that just has way too much smoke flavor. What do I add to help tame that flavor down? It taste just like the smoke from a campfire. Help!!
Started 8 months ago (2008-05-13 12:19:00)
by janabanana
I'm looking for the best T&T southern recipe.. I know I can google a recipe, but there are so many variations. Please post your family favorite. Thanks!
Started 2 days ago (2009-01-07 12:55:00)
by ms match
this is probably hard for most to believe but I do not know how to make great tasting coffee. It is always bitter or not 'smooth' tasting like White Castle's coffee. I do not even know how long it is supposed to perc in the perculator on the stove!! I have researched many recipes for brewing coffee but I just can't seem to hit the nail on the head! I always use the correct amount of water and...
Started 3 days, 21 hours ago (2009-01-05 16:26:00)
by saracary
Does anyone know what the name of this appetizer might be? It had chopped dates, and maybe appricots, marinated in Grand Marnier with Brie cheese in some kind of pastry, served with apples? A chef brought it to a New Years Eve party, and I want the recipe.
Started 4 days, 3 hours ago (2009-01-05 10:01:00)
by family of 5
Anyone have a T&T recipe for Play Doh? I would like to try something new!
Started 1 day, 23 hours ago (2009-01-07 14:06:00)
by RoadQueen
Has anyone tried the copykat recipe for White Castle hamburgers and did you make them in the Big City Slider Thanks in Advance
Started 1 week ago (2009-01-01 15:57:00)
by brbbritt
Does anyone know how to make the sugared pecans like you can get at the stands in the mall? thank you
Started 6 days, 16 hours ago (2009-01-02 21:06:00)
by zozzobra
I was just wondering if anyone had a good macaroni and cheese recipe.. Thanks Angie
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