Kat's Recipes | Forum profile

Breakfast hash 1/2 lb. mild sausage 4 medium potatoes 1 medium onion 1 large bell pepper 1 teaspoon salt 1/2 teaspoon pepper 2 tablespoons vegetable oil Cook sausage in skillet until no longer pink. Drain off fat. Add 2 Tablespoons oil to skillet (can us same skillet) and add potatoes, onions, salt and pepper. Cook for 5 minutes. Stir in peppers and cook 5-10 minutes ...

Coconut Oatmeal Ingredients 3 1/2 cups plain or vanilla soy milk 1/4 teaspoon salt 2 cups rolled oats 1/4 cup pure maple syrup 1/3 cup raisins 1/3 cup dried cranberries 1/3 cup sweetened flaked coconut 1/3 cup chopped walnuts 1 (8 ounce) container plain yogurt (optional) 3 tablespoons honey (optional)...

Red Cabbage, Cranberry Slaw The slaw marinates in the refrigerator for a couple of hours, allowing the vinaigrette to permeate the cabbage and plump the cranberries. Stir in apples just before serving to keep them bright. Yield: 8 servings (serving size: 1 cup) Ingredients 5 cups thinly sliced red cabbage (about 1 1/2 pounds) 1/2 cup dried...

Sausage Gravy Ingredients 1 lb ground breakfast sausage 1/2 cup margarine 3/4 cup flour 1 1/2 tsps salt 1/2 tsp pepper 6 cups milk Directions Brown sausage in frying pan. Add ...