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Historic | Forum profile

Forum profile page for Historic on http://www.foodbanter.com. This report page is the aggregated overview from a single forum: Historic, located on the Message Board at http://www.foodbanter.com. This forum profile page summarizes the general forum statistics such as: Users Activity, Forum Activity, and Top Authors, which are reported in either a table or graph below for a given reporting time period. Additional forum profile information for "Historic" on the Message Board at http://www.foodbanter.com is also shown in the following ways:

1) Latest Active Threads
2) Hot Threads for Last Week

Warning: These statistics are generated using 'best efforts' and can experience delays and reporting errors at times. Please note that such statistics do not constitute a forum's popularity and/or exact posting volumes at any given reporting period.

Site: A food and drink forum. FoodBanter.com - Historic (site profile, domain info foodbanter.com)
Title: Historic
Url: http://www.foodbanter.com/forumdisplay.php?f=8&...
Users activity: 29 posts per thread
Forum activity: 0 active threads during last week
 

Posting activity on Historic:

  Week Month 3 Months
Threads: 0 0 20
Post: 0 0 58
 

Historic Posting activity graph:

Posts by:  day  week  month 

Top authors during last week:

No active authors during last week.

 

Latest active threads on Historic::

A food and drink forum. FoodBanter.com
Started 1 month, 2 weeks ago (2009-11-11 11:17:00)  by Toom Tabard
On 11 Nov, 09:06, "Zimmy" wrote: "Jack Campin - bogus address" wrote in ... I went to see an exhibition about the women's suffrage movement in Edinburgh today (at the Museum of Edinburgh in the High Street, formerly Huntly House). *Pretty crappy display considering the effort they'd put into publicizing it, but one interesting note. The suffragettes ...
Thread:  Show this thread (21 post)   Thread info: Cafe Vegetaria, Edinburgh 1911 Size: 1,981 bytes
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A food and drink forum. FoodBanter.com
Started 1 month, 2 weeks ago (2009-11-12 23:39:00)  by Richard Tobin
In article , Interesting set of connections. The building dates from the 1790s, and had become the Edinburgh Temperance Hotel by 1849. By the 1990s it was Nicolson's Cafe, which is where J.K. Rowling started writing the first Harry Potter book. Isn't that on the opposite side of the road? -- Richard -- Please remember to mention me / in tapes you leave behind.
Thread:  Show this thread (5 posts)   Thread info: Cafe Vegetaria, Edinburgh 1911 Size: 546 bytes
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Started 2 months, 4 weeks ago (2009-09-30 23:30:00)  by Arri London
"Jean B." wrote: Hello all, I have been transcribing some old recipes and see a few mentions of Boston Yeast Powder. At first, I thought this was a dry yeast, but now I am wondering whether it was actually baking powder. I don't suppose anyone here knows what it was? -- Jean B. The 'Oxford Companion to American Food and Drink' says this: 'For the last half of ...
Thread:  Show this thread (27 posts)   Thread info: Query re Boston Yeast Powder Size: 1,042 bytes
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A food and drink forum. FoodBanter.com
Started 3 months ago (2009-09-30 16:00:00)  by Sqwertz
The author has marked this message not to be archived. This post will be deleted on October 10, 2009. On Wed, 30 Sep 2009 09:57:56 -0400, Jean B. wrote: It is odd and totally coincidental that this group has been totally moribund, and we posted at about the same time. I didn't even notice that nobody has posted here for... 35 days? Eeek. I was really posting it to RFC and...
Thread:  Show this thread (2 posts)   Thread info: Encyclopedia of Food and Culture Size: 691 bytes
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Hot threads for last week on Historic::

No active threads for last week.